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CREATIVE SCOTTISH CUISINE
Our culinary team takes pride in sourcing only the freshest, local seasonal ingredients, to offer outstanding modern Scottish cuisine with a creative twist.
Menu
~ Please find below our current menus. We reserve the right to update our menus without notice, to showcase the best market offerings of the day ~
Thursday - Saturday 12PM - 2PM
Menu
'Damsel Bakery Sourdough Bread & Butter
£4
Leeks Vinaigrette
Sourdough, sauce gribiche, lemon thyme
£8
Beef Tartare
Egg yolk jam, crispy shallots, anchovy
£13
Beetroot
Golden Cross, horseradish, barley
£12
Shetland Mussels
Black Skye, hollandaise, root vegetables
£12
Whole Baked Camembert (to share)
pickles, potato, bread
£20
North Sea Cod
Leeks fondue, gruyere, chicken jus
£24
Glazed Roast Chicken
Celeriac puree, savoy cabbage, mustard cream
£20
Crown Prince Squash
Almond ricotta, sage, sunflower seed
£18
Perthshire Pork Loin
Duck egg béarnaise, baby potatoes, ravigote salad
£22
Chestnut Mushrooms
Goats curd, honey, pesto
£15
Sides
Hasselback Potatoes
Buttermilk, pickled shallots
£5
Ravigote Salad
Shallots, capers, tarragon
£5
Hispi Cabbage
Black garlic, sourdough crumb
£5
Something Sweet
Sticky Toffee Pudding
Date puree, pecans, milk ice cream
£9
Vanilla Rice Pudding
Mulled pear, puffed wild rice, black sesame
£10
53% Valrhona Chocolate
Kumquat, orange yoghurt, hazelnut
£12
Affogato
Ice cream, mascarpone, coffee
£8
Scottish Cheese Selection
Quince, honey, chutney, oatcakes
£13
Tea & Coffee
Cappuccino / Latte / Flat White
£4
Selection of specialty teas
£3.50
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