top of page
Search

What's New at Coorie Inn - August

Coorie Inn
Aug 13
2 min read

We're back! After a well-earned summer break, the whole team has returned rested, refreshed, and ready to make the most of what is shaping up to be a wonderful season. We can't wait to welcome you through the door again.



 From the Hive




The bees are beginning to slow down as summer starts to ease, with swarm season mostly behind us now. The colonies are healthy and we are turning our attention to getting them ready for winter. Most excitingly, we’re removing honey in the third week of August and we are looking at our first decent harvest since we began this project back in October 2024. It has been a labour of love and we are absolutely thrilled. Watch this space for honey appearing on the menu very soon.

Mushroom Season

 



Autumn is creeping in, and with it comes one of our favourite times of year in the kitchen. Local foragers have been kindly delivering weekly supplies of wild mushrooms, and members of the team have been getting out and doing a bit of picking of their own. Expect to see some beautiful foraged finds woven through our menus over the coming weeks.

New Menu Dishes

 



 A fresh wave of new dishes has just gone live, and we are really proud of what the kitchen has put together. To see them all in their full glory, give us a follow on social media: we share everything there

first!




New Wine List

 

We are delighted to introduce an expanded wine list with an additional 20 bottles, with a selection of those available by the glass through our Coravin. Whether you fancy a quick glass at the bar or want to explore something special over dinner, there is plenty to discover.



Recent Successes

 

We are absolutely delighted to share that Coorie Inn has made the final of the Thistle Awards, Scotland's national tourism awards. We are over the moon to have reached this stage and would love your support. Wish us luck! We are also thrilled to have been named Scotland’s ‘best boutique hotel’ by Muddy Stilettos. You can read their review here.

 


What's On in the Area

 

  • Drummond Gardens - open until 31st October. One of the finest formal gardens in Scotland, just a short drive away and well worth a visit.

     

 

  • 10-18 October - Crieff Food & Drink Festival. A celebration of the fantastic local produce and producers that make this part of Scotland so special.


Dates for the Calendar

 

  • Tasting Menu Night, 24th October: A very special evening as the season turns. Availability is extremely limited, so please get in touch as soon as possible if you'd like to join us.

  • Christmas Eve: We would love to help you start your Christmas celebrations in style. Details to follow. Watch this space.

  • Hogmanay: See in the Scottish New Year with us in Muthill. More details coming soon.

To join a waiting list please get in touch.

 



 
 
coorie inn logo

CREATIVE SCOTTISH CUISINE

Subscribe to our newsletter for updates and special deals.

Thanks for subscribing!

  • Instagram
  • Facebook
  • TripAdvisor

Address

6 Willoughby Street, 

Muthill, Crieff,

Perthshire, PH5 2AB

Opening Hours

Wednesday

Lunch Closed

Dinner 6pm - 9pm

 

Thursday - Saturday

Lunch 12PM - 2PM

Restaurant Dinner 6PM - 9PM

Bar Drinks 12PM - late

Sunday

Roast Menu 12PM - 6.30PM

Bar Drinks 12PM - late

Closed Monday - Tuesday

Contact

Phone: 01764 681 773

information(at)coorie-inn.com

© 2023-2026 by Coorie Inn

bottom of page